What is Nattokinase?
A staple to Asian cuisines, natto is a fermented soybean that is most prominent in Japanese culture. History of natto consumption dates back thousands of years where it was used by Samurai Warriors as a nutritional superpower. The fermentation process of this soybean superfood creates a special enzyme known as nattokinase. The best way to get a superior concentration of this enzyme is from a nutritional supplement.
Lindberg Ultra Nattokinase
- Nattokinase (100 mg)
- Gluten-Free Verified
- Quick-Release Capsules
- 2,000 Fibrinolytic Units (FU’s)
Lindberg Ultra Nattokinase is the ultimate source of this soybean-derived enzyme. Our advanced formula provides 2,000 fibrinolytic units (FU) from non-genetically engineered soy for ultimate support. It is lab-tested to ensure maximum purity and potency, delivering the utmost quality and for your wellness routine. Enjoy amazing value with our 60-capsule supply!
PipingRock's Passion for Quality is Backed by In-house Advanced Analytical Testing
PipingRock guarantees the highest quality because we design, manufacture, and test our
supplements in our own state-of-the-art facilities.
PipingRock makes innovative, science-driven nutritional supplements. We expertly curate, craft and combine ingredients for maximum benefit and fantastic value.
We go the extra mile to source the freshest, cleanest, highest-quality ingredients from the world’s best natural product farmers and suppliers.
Advanced Lab Testing
We test in-house at our world-class microbiology lab, located in the USA, for purity, potency, absorption, safety and more. Our testing proves PipingRock products are the highest quality.
At PipingRock, your health is our #1 priority. Genetically Modified Organisms (GMOs) are present in many dietary supplements, even though they have not yet proven safe for long-term consumption. PipingRock’s commitment to bringing you safe, natural, premium-quality ingredients only does not allow for GMO uncertainty.