Description
Importance of a Probiotic
Probiotics are natural microorganisms that colonize your digestive system. They are found in a variety of the foods we eat, most commonly yogurt and other dairy products. A quality supplement provides what foods cannot, a hand-selected choice of strains and organisms to help you maintain a proper probiotic regimen.
Top Probiotic Food Sources
Yogurt
Made from milk that has been fermented by bacteria, mainly lactic acid and bifidobacterial.
Kefir
A fermented probiotic milk drink made by adding kefir grains to cow’s or goat’s milk.
Tempeh
Fermented soybean product that forms a firm patty whose flavor is earthy.
Kimchi
Kimchi is a fermented spicy Korean dish made with cabbage and herbal seasoning.
Miso
Miso is a Japanese seasoning traditionally made by fermenting soybeans with a fungus called koji.
Kombucha
Black or green tea drink fermented in bacteria and yeast.
Lindberg Probiotic Features
- Probiotic Blend (97 mg)
- FOS (Prebiotic)
- 15 Billion Active Organisms
Lindberg® Probiotic is the ultimate probiotic, containing over 15 billion active organisms from 14 key probiotic strains (including the naturally-occurring metabolic product produced by Lactobacilli) at the time of manufacture! Also included is 5 mg of FOS, a soluble prebiotic fiber that helps feed the friendly flora in your digestive system. Collectively, this optimal blend of probiotic and prebiotic works for optimal nutritional support!
PipingRock's Passion for Quality is Backed by In-house Advanced Analytical Testing
PipingRock guarantees the highest quality because we design, manufacture, and test our
supplements in our own state-of-the-art facilities.